Another delightful addition to Main Street dining is the addition of a Sushi Master at Cafe Palm.
Chef Shane has developed an innovative menu with a slight Korean slant to things.
The Dynamite Roll, for example, contains Korean chili paste with Japanese schimi pepper and a traditional chili paste. Not too spicy.
My favorite is the Mexican roll with a touch of the chili paste.
She likes the (salmon) Omega Roll and Volcano Roll with crab.
Prices are modest. Sushi authentic.
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